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Learn how to evaluate coffee like a professional and discover what we look for when tasting a coffee. All Batdorf & Bronson Blog posts tagged Cupping.
  • Sunday Public Cupping - What's next?

    Coffee enthusiasts should be getting the most out of their beans, and successfully be able to brew a fantastic cup of coffee using multiple methods. Join us for the next Public Sunday Cupping, where we will simpify the perfect cup! Read more
  • African Coffee History and Tasting

    Jason Dominy at the Michael Carlos Museum, Emory University. Chandler Rentz and I recently had the opportunity to lead an African Coffee History and Tasting at the Michael Carlos Museum at Emory University, here in Atlanta. I led the attendees thr Read more
  • Mystery Cupping Challenge

    Just a reminder that the Mystery Cupping Challenge will be happening this coming Monday, January 24th at 1pm and will be once again held at the Dancing Goats Espresso Bar. Read more
  • Single Origin Chocolate and Coffee Tasting

    Over 50 people participated in the Single Origin Chocolate and Coffee Tasting held at our Atlanta roastery on December 9th. Batdorf & Bronson Coffee Roasters and Cacao-Atlanta teamed up to speak about growing conditions... Read more
  • The August Mystery Cupping Challenge

    The monthly Mystery Cupping Challenge took place yesterday in the Tasting Room. This month's "mysteries" included our Java Estate, Omar's Organic Blend, Organic Nicaragua Isabelia and the Guatemala Antigua Finca El Valle. Out of the six competitor Read more
  • Join us for a Sunday Cupping

    Sunday, August 8 at 11:00 a.m. Batdorf & Bronson Tasting Room 200 Market St. NE Olympia, WA 98501 Join Batdorf & Bronson roaster Brian Meyers for a travelogue of his trip to Honduras to participate in the Cup of Excellence judging. Brian was invi Read more

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