Batdorf & Bronson Coffee Roasters

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Public Cupping | Costa Rican Coffee

a sweeping high-altitude view of coffee farms in Costa RicaFor our September Public Cupping, we will be led by Batdorf & Bronson’s Roaster and Retail Trainer Emily Jackson.

Join us as we taste, evaluate and discuss coffees from Costa Rica. Learn how processing, varietal and terroir impact the final product. Come experience the differences between several coffees from a single origin. Featuring our very own Costa Rican line-up: La Minita del Sol, Organic Cerro Del Fuego, Tarrazu and a VERY SPECIAL surprise!

When: Sunday September 11th, 1pm – 3pm Where: Batdorf & Bronson Coffee Roastery 200 Market St NE (Enter through the tasting room)

To Join Us: Please RSVP at 360-753-4057 or [email protected] Please do not wear any perfume or any other scents.

Cost: Free of charge.

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